Probe control in pea cultivation is an advanced precision agriculture technique that optimizes irrigation and improves water use efficiency without reducing the quality or quantity of production.
Plantae technology uses probes or sensors to measure soil moisture and relative humidity, root and external temperature, conductivity, irrigation flow, cold hours... all with the aim of optimising the crop.
Soil moisture probes in pea cultivation
- Probes are placed at different depths to measure the available moisture. When the moisture level drops below a preset threshold, irrigation can be activated automatically.
- We ensure optimal irrigation and give the plants the right amount of water, which is crucial for the growth of peas.
Root Temperature Sensors
- They monitor the health of the root system, indicating correct absorption and thus preventing the formation of fungi and the appearance of diseases.
- The optimum soil temperature range for pea root development is between 15°C and 22°C.
- Pea roots are less active in cold soils, which can lead to slower plant growth and increased susceptibility to disease. If temperatures drop below 10°C, root growth slows considerably, and nutrient uptake is affected.
- Under high soil temperature conditions, roots may dehydrate more quickly and become less efficient in transporting water and nutrients, which can negatively affect crop productivity. Above 25ºC, roots may experience thermal stress, which can reduce the efficiency of water and nutrient uptake and, in extreme cases, cause damage to the root system.
Soil temperature affects enzyme activity in the roots, which in turn impacts the uptake of nutrients such as nitrogen, phosphorus and potassium.
Extreme temperatures can disrupt the activity of beneficial microorganisms in the soil, affecting the symbiosis between roots and microorganisms, which is essential for plant nutrition.
Ambient Temperature and Humidity Probes
- Air temperature and humidity help adjust irrigation, reducing it on rainy days or when ambient humidity is high.
Irrigation control by flow meter
- The flow meter is connected to a control unit that receives and processes information from the sensors. Based on defined parameters (such as soil moisture or weather forecasts), the system automatically adjusts irrigation.
- It allows the measurement of the amount of flow, reduces labor costs and predicts possible system deficiencies.
Data Monitoring and Analysis:
- The data collected by the sensors provides farmers with real-time information, facilitating decision-making.
- Allows precise adjustments to be made to the irrigation system, continuously improving crop efficiency and yield.
Probes in pea cultivation with IoT technology (Internet of Things)
- The sensors or probes are wireless and connected through IoT technology, allowing remote monitoring and control of the irrigation system from any device with internet access. The Hub/receiver can be connected to the mains or powered by a solar panel.
- Plantae wireless probes facilitate irrigation management in large areas of crops and allow rapid responses to any change in soil or climate conditions.
Probe Control in Pea Cultivation
- Improved crop quality: Peas receive the right amount of water, which optimizes their growth and development.
- Higher yield: More efficient irrigation reduces water stress and improves crop yield.
- Resource savings: Reduces water waste and energy use, contributing to more sustainable agriculture.
More information on pea cultivation in Spain
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